White tea takes it’s name from the white peony flower, whose soft, petals are the perfect embodiment of the tea’s subtle aroma. Its delicately feminine floral notes leave a lingering touch of sweet perfume on your tongue, long after you’ve emptied your cup. Steeped Pai Mu Tan Peony tea leaves produce a very pale, almost colorless liquid. It also contains the lowest amount of caffeine and the highest amount of antioxidants of any other tea!